Brined Feta

$9.50

Cow’s milk feta made with pasteurized milk. With a refreshing bright flavor, this French style feta is milder than the Bulgarian or Greek style cheeses. 1/2 lb of small feta blocks stored in a saltwater brine are the perfect topping for your salads and pizzas.

Packaged in a 16 oz reusable glass jar

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Description

Cow’s milk feta made with pasteurized milk. With a refreshing bright flavor, this French style feta is milder than the Bulgarian or Greek style cheeses. 1/2 lb of small feta blocks stored in a saltwater brine are the perfect topping for your salads and pizzas.

Packaged in a 16 oz reusable glass jar

Ingredients: Certified organic whole pasteurized milk, cheese cultures, microbial rennet, lipase, salt. Brine: spring water, salt, vinegar, calcium chloride. (lipase is an enzyme derived from calves and is used for added flavor development.  This cheese would not be suitable for vegetarians)

 

Vendor Information

  • Store Name: Balfour Farm
  • Vendor: Heather Donahue
  • Address: 461 webb rd
    pittsfield, ME 04967
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